Seed Packets Only
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Classic Rutabagas Improved Helenor
START SEEDS DIRECTLY OUTDOORS
Mild Winter Areas: In midsummer, sow seeds in well-drained garden soil in full sun. Sow 2 inches apart and 1/2 inch deep in rows 12 inches apart. When several inches tall, thin seedlings to stand 6 inches apart, so roots have room to size up. If spring sowing is your only option, sow seed as soon as soil can be worked, and harvest as soon as roots size up to avoid them becoming fibrous.
Cold Winter Areas:
Plant as above in early to midsummer, about 12 weeks before first fall frost, so roots will finish in cooler autumn weather. Flavor gets sweeter after a few frosts; mulch to protect roots from freezing.GROWING NOTES
Rutabaga reach top quality and flavor maturing in cool weather, so are best planted midsummer for a fall crop. For best quality roots, keep plants consistently moist and well weeded. Use floating row covers or fine insect netting to keep out pests while seedlings are young.
HARVEST AND USE
Harvest as needed when roots reach tennis ball size; pull or dig out roots carefully. Rutabagas are delicious peeled, then cut in chunks, tossed with olive oil & roasted until tender by themselves or with other root vegetables. Or slice them up to sauté gently in butter, or steam and mash.
Regular price $4.39Sale price $4.39Unit price per -
Japanese Cucumber Tasty Green
START SEEDS OUTDOORS
Plant heat-loving cucumbers in full sun only after spring weather is warm and settled and night temps stay above 50°F (10°C). Amend soil well with aged manure or compost. Sow in groups of 2 to 3 seeds 18 in. apart and 1 in. deep. When the baby seedlings are 2 in. tall, thin out extras, leaving one strong seedling per group.
After thinning, put 4-5 ft. strong vertical supports or individual tomato cages around each seedling and train vines up supports as they grow. This approach makes it easier to harvest straight fruits, saves garden space, and helps prevent disease.
GROWING NOTES
Protect seedlings from marauding birds with plastic berry baskets, removing before plants get crowded. Shallow-rooted cucumbers need adequate and consistent moisture to produce sweet tasting, nicely formed cucumbers. Avoid overly wet or dry periods for good quality fruits.
HARVEST AND USE
Cut rather than pull fruits from vines before seeds are large inside. Harvest every few days for longest fruit production. These juicy tender cucumbers need no peeling. Slice and enjoy for refreshing snacks, in salads and sandwiches. Eat cucumbers within a day or two of picking for best taste and quality.
Regular price $4.69Sale price $4.69Unit price per -
Fragrant Dianthus Lace Perfume
PERENNIAL TO ZONE 4
Summer Bloom
Frost HardyBEST TO START INDOORS
In early spring, 8 weeks before last frost date, sow seeds 1 inch apart in a container of seed starting mix. Cover ¼ inch deep. Keep moist but not soggy and cool, 60-70°F (15-21°C). Provide a strong light source until seedlings are ready to go outside.
Once large enough to handle, transplant seedlings 2 to 3 inches apart into deeper containers or pots so root systems can develop. Feed every 2 weeks with half-strength fertilizer. When 3 to 4 inches tall, acclimate to outdoors, then plant in full sun about 8 inches apart in fertile, well-drained soil.
TO START OUTDOORS
Sow seeds only in a well protected, finely textured seed bed once frost danger is over. Cover very lightly and keep evenly moist. Tend seedlings carefully and when large enough to handle, thin or transplant 8 inches apart in full sun.
GROWING NOTES
Sow perennial Lace Perfume in early spring for summer blooms or sow at mid- summer for spring flowers the following season. These lovely fringed flowers will rebloom lavishly if cut back after the first flush of flowers. Enjoy their enticing sweet/ spicy perfume by keeping bouquets close to where you walk or sit.
Regular price $3.69Sale price $3.69Unit price per -
Shirley Poppies Angels' Choir
ANNUAL
Spring/summer bloom
Frost hardyBEST TO START DIRECTLY IN THE GARDEN
Sow seeds directly into a finely textured garden bed in full sun as early in spring as ground can be worked. To help space the fine seeds, mix with dry sand before sowing. Cover very lightly with fine soil and keep seed bed moist as seedlings emerge over 7 to 21 days.
THIN OR TRANSPLANT
Poppies do not transplant well so we advise sowing the seeds directly in the garden. To get good garden performance, be sure to thin crowded seedlings early; final plant spacing should be 6 to 8 inches apart, so plants have room to grow, mature and bloom.
GROWING NOTES
Plant as early as possible in spring, as poppies can handle frost and bloom best and longest when plants get a good start in cool weather. In mild winter climates, sow seed in late fall to overwinter for spring bloom. Weed and water young seedlings carefully. Mature plants can handle dry conditions but appreciate regular water in hot summer locations. Poppies make good cut flowers if cut just as buds begin to open. Allow spent flowers to form pods and drop seed if you want flowers to self-sow for next season’s bloom.Regular price $3.99Sale price $3.99Unit price per -
Hummingbird Salvia Firelight Mix
TENDER PERENNIAL
Grown As Annual
TO START EARLY INDOORS
Five to six weeks before last frost date, sow seeds 1/2 inch deep and 2 inches apart in a container of seed starting mix. Keep moist and provide a strong light source until seedlings are ready to plant in the garden. Acclimate seedlings gradually to outdoor conditions when night temperatures are regularly above 50°F (10°C). Space seedlings 10 to 12 inches apart in the garden.
TO START DIRECTLY OUTDOORS
Sow seeds in a well-worked seed bed in full sun when all danger of frost is past and weather is warm and settled. Space seeds 4 to 5 inches apart in rows 12 inches apart, cover about 1/2 inch deep and gently firm soil. Keep soil evenly moist while awaiting germination in 10 to 20 days.
GROWING NOTES
Firelight’s bright blossoms in three complementary shades will glow in garden beds or as container flowers. Use these warm colors to advantage in summer bouquets to add texture, color and form. You’ll find our Firelight Salvia is a low-maintenance plant, but removing spent flower heads will encourage more extended flowering.
Regular price $3.99Sale price $3.99Unit price per -
Antique Sweet Peas Jewels of Albion
ANNUAL CLIMBING VINE
Spring/summer bloom
Frost tolerantEASIEST TO START OUTDOORS
Sweet peas must have well drained soil, so dig deeply and enrich with aged manure or compost before sowing seeds. Erect a well-anchored trellis, vertical netting or other support for vines before planting. Sow seeds in full sun in cool early spring weather as early as the ground can be worked. In mild winter areas, where the ground does not freeze, plant in fall after Labor Day; seeds will germinate and form strong root systems, then overwinter to bloom strongly in spring. Plant sweet pea seeds 1 inch deep and 2 to 3 inches apart. When seedlings are 2 inches tall, thin them 4 to 5 inches apart, to allow plants room to mature.
GROWING NOTES
Sweet peas bloom best before the weather gets too hot, so if spring planting, sow as soon as ground can be worked. Where summer heat comes on fast, they’ll appreciate a spot with afternoon shade. Anchor supports well as vines will grow heavy with bloom. Protect seedlings from birds, slugs and snails. Mulch and keep well watered. For longest bloom, pick flowers often and keep faded blossoms cut.Regular price $3.99Sale price $3.99Unit price per -
California Poppies Dusky Rose
PERENNIAL/GROWN AS ANNUAL
Spring/Summer bloom
Can handle light frostBEST TO START DIRECTLY IN THE GARDEN
Sow seeds directly into a finely textured, well drained garden bed in full sun as early in spring as the ground can be worked. Plant as early as possible in spring, as poppies can handle light frost and bloom best and longest when plants get a good start in cool weather. In mild winter climates, poppies can also be sown in late fall to overwinter for spring bloom. Except in very poor soil, these California poppies will grow and flower readily with no added fertilizer. Space seeds 2 or 3 inches apart, cover 1/4 inch deep, and firm soil gently. Keep soil moist as seedlings emerge. Weed young seedlings carefully. If seedlings come up very thickly, thin poppies early but delay final thinning until seedlings are well established in spring. Final spacing should be 6 inches apart as plants need room to grow, develop and bloom.
GROWING NOTES
When mature, poppy plants can handle dry conditions, but they will always bloom longer if regularly watered. Poppies are pretty cut flowers if brought indoors just as buds begin to open. Prolong bloom by removing spent flowers. At season’s end, allow spent flowers to form pods and drop seed if you want poppies to self-sow.
Regular price $3.39Sale price $3.39Unit price per -
Heirloom Zinnias Granny's Bouquet
ANNUAL
Summer/fall bloom
Frost tenderTO START DIRECTLY IN THE GARDEN
Sow seeds in a well-worked seed bed in full sun when danger of frost is past and weather is warm and above 50°F (10°C) both day and night. Space seeds 3 inches apart in rows 12 inches apart, cover about 1/2 inch deep and gently firm soil. Keep soil evenly moist while awaiting germination.
TO START EARLY INDOORS
Four to five weeks before last frost date, sow seeds 1/2 inch deep and 3 inches apart in a container of seed starting mix. Keep warm and moist and provide a strong light source until seedlings are ready to plant outside when temperatures rise above 50°F (10°C) day and night.
THIN OR TRANSPLANT
Space seedlings 8-12 inches apart when large enough to handle to give plants room to mature and provide good air circulation.
GROWING NOTES
For large and abundant flowers, thin before seedlings get crowded; adequate spacing and regular, even watering helps keep zinnias productive and discourages mildew. Pick when flower blossoms first open and petals are tight for longest vase life. Cut long stems well back into the plant to keep plants branching low and producing best blooms for summer long bouquets.Regular price $2.99Sale price $2.99Unit price per -
Winter Squash Festival Acorn
BEST TO START OUTDOORS
Long keeping winter squash needs full sun, rich fertile soil and warm temperatures. Wait to plant until nights are reliably above 50°F (10°C) both day and night. Sow groups of 2 to 3 seeds 2 ft. apart and 1 in. deep in rows 4 ft. apart. Thin to 1 strong seedling per group to give plants ample room to grow. Or make slightly mounded hills 2 to 3 ft. across and 5 ft. apart and plant 4 to 5 seeds in each hill. When seedlings have several sets of leaves, thin to the strongest 3 seedlings per hill.
GROWING NOTES
Protect young seedlings from marauding birds by covering with plastic berry baskets at sowing time, removing before plants get crowded. Thin seedlings properly; you’ll get more squash from well spaced plants.
HARVEST AND USE
Winter squashes need to mature properly, so don’t harvest until vines have died back and squashes’ exterior rinds are fully colored and tough enough to resist piercing with a fingernail. Then cut squashes from vines, leaving a good stem handle. Cure in the sun for about 10 days, before storing in a cool dry place to keep for 2-4 months. To prepare, cut squash in half and bake until tender.
Regular price $4.69Sale price $4.69Unit price per -
Kabocha Winter Squash Kurin
BEST TO START OUTDOORS
Long keeping winter squash needs full sun, rich fertile soil and warm temperatures. Wait to plant until nights are comfortably above 50°F (10°C) both day and night. Sow groups of 2 to 3 seeds 2 ft. apart and 1 in. deep in rows 4 ft. apart. Thin to 1 strong seedling per group to give vines room to ramble or climb. Or make slightly mounded hills 2 to 3 ft. across and 6 ft. apart and plant 4 to 5 seeds in each hill. When seedlings have several sets of leaves, thin to the strongest 3 seedlings per hill.
GROWING NOTES
Protect young seedlings from marauding birds by covering with plastic berry baskets at sowing time, removing before plants get crowded. To save space,vines can be trained up fences, trellises or tepees.
HARVEST AND USE
Winter squashes need to mature properly, so don’t harvest until vines have died back and squashes’ exterior rinds are fully dark green and tough enough to resist piercing with a fingernail. Then cut squashes from vines, leaving a good stem handle. Cure in the sun for about 10 days, before storing in a cool dry place where they will keep for months. To prepare, cut squash in half and bake until tender. Flesh is tender, nutty, sweet and totally delicious.
Regular price $4.99Sale price $4.99Unit price per -
Kitchen Herbs Windowbox Mini Basil
ANNUAL
Summer/fall harvest
Heat-loving, frost tenderTO PLANT DIRECTLY INTO THE GARDEN
When late spring weather has thoroughly warmed up, sow seeds 1 inch apart in well worked fertile soil in full sun. Cover 1/4 inch deep, firm soil and keep seedbed moist. Germination takes 1 to 2 weeks. After seedlings are well established, thin or transplant 8 inches apart to allow plants room to mature.
TO START EARLY INDOORS
Sow seeds 1 inch apart in a container of seed starting mix, 4 to 6 weeks before last expected frost. Keep warm and evenly moist, and provide a good light source. When seedlings are large enough to handle and weather is warm, acclimate gradually to outdoor conditions before planting in the garden 6 to 8 inches apart.
GROWING NOTES
Remember — it is critical to plant basil in the garden only after late spring day and nighttime temperatures stay above 50°F (10°C). Harvest sprays of little leaves after plants have filled out to form neat umbrella shapes. Plants make a richly scented edging for flower or herb beds, or plant in pots at least 6 inches in diameter per plant. Keep flower buds pinched off to extend harvesting and feed regularly to promote new growth.Regular price $2.99Sale price $2.99Unit price per -
Heirloom Sweet Peas Scented Pastel Sunset
ANNUAL CLIMBING VINE
Spring/summer bloom
Frost tolerantEASIEST TO START OUTDOORS
Sweet peas must have well drained soil, so dig deeply and enrich with aged manure or compost before sowing seeds. Erect a well-anchored trellis, vertical netting or other support for vines before planting. Sow seeds in full sun in cool early spring weather as soon as the ground can be worked. In mild winter areas, where the ground does not freeze, plant in fall after Labor Day; seeds will germinate and form strong root systems, then overwinter to bloom strongly in spring. Plant sweet pea seeds 1 inch deep and 2 to 3 inches apart. When seedlings are 2 inches tall, thin them 4 to 5 inches apart, to allow plants room to mature.
GROWING NOTES
Sweet peas bloom best before the weather gets too hot, so if spring planting, sow as soon as ground can be worked.Where summer heat comes on fast, they’ll appreciate a spot with afternoon shade. Anchor supports well as vines will grow heavy with bloom. Protect seedlings from birds, slugs and snails. Mulch and keep well watered. For longest bloom, pick flowers often and keep faded blossoms cut.Regular price $3.99Sale price $3.99Unit price per -
Tricolor Pole Beans Green, Yellow & Purple
START SEEDS OUTDOORS
In spring once weather is warm and settled and night temperatures stay securely above 55°F (13°C), plant seeds in well-worked, fertile soil in full sun. Erect strong stakes, tripod poles, or trellis at planting time to support vines. Plant seeds 1 inch deep and 4 inches apart along a trellis, or if planting around tripods or stakes, plant 4 to 6 seeds 4 inches from each pole, thinning seedlings to 3 best plants.
GROWING NOTES
Tender crispy beans are an easy and reliable crop to grow, but don’t plant seeds too early as cold conditions prevent good germination. If first sowing comes up unevenly, replant right away; new seedlings will catch up quickly. Birds are often attracted to young bean seedlings, so watch carefully and protect with netting or floating row covers if necessary. Avoid cultivating plants or picking pods when plants are wet.
HARVEST AND USE
Pick beans frequently to encourage plants to continue making new blossoms and pods. For best eating, harvest beans when they are slender and before the seeds inside the pods have filled out. Enjoy tender-crisp beans quickly steamed or sautéed to serve hot, or toss all three colors in an herbal vinaigrette. Chopped dill leaf, parsley or chives are great herbal accents.
Regular price $3.99Sale price $3.99Unit price per -
Mini Snack/Salad Peppers Baby Belle
STARTING SEEDLINGS
In early spring, start indoors about 2 months before outdoor night temperatures are reliably in the 50-55°F (10-13°C) range. Sow seeds ¼ inch deep and 1 inch apart in a container of starting mix. Keep moist but not soggy, and very warm 80-85°F (27-30°C). Provide a strong light source until seedlings are ready to plant outside.
When seedlings are 2 inches tall, transplant into 4 inch individual pots. Maintain at 70-75°F (21-24°C). Feed with half-strength fertilizer every 2 weeks until weather is warm enough to gradually acclimate seedlings to outdoor conditions. Plant out 2 to 2½ feet apart into rich soil in full sun.
GROWING NOTES
Don’t plant peppers outdoors until night temperatures stay securely above 55°F (13°C). Prepare soil with aged manure or compost. Plant only robust seedlings with well-developed roots. Mulch plants to maintain even soil moisture. Stake or cage your pepper plants to support their heavy fruit set.
HARVEST AND USE
Pick the 3 to 4 inch peppers when fully colored up. Cut rather than pull them from plants. Enjoy them sliced up raw, sautéed, stirfried, grilled or piled on pizza.Regular price $3.99Sale price $3.99Unit price per -
Kitchen Herbs Sweet Curly Parsley
TO PLANT DIRECTLY IN THE GARDEN
In spring when weather is settled but still cool, sow seeds 1 to 2 inches apart into well-worked fertile soil in full sun and cover 1/4 inch deep. If climate is very hot, plant in a spot with morning sun and afternoon shade. Parsley germinates unevenly over several weeks; be patient and keep seed bed evenly moist.
TO START EARLY INDOORS
Sow parsley seeds in early spring in a container of seed starting mix. Cover 1/4 inch deep, and keep container moist but not soggy until seedlings emerge. Provide a good light source. Feed seedlings frequently until ready to transplant when about 2 inches tall after acclimating to outdoor conditions.
THIN OR TRANSPLANT
Space 3 to 4 inches apart when seedlings have several sets of leaves.
GROWING NOTES
Parsley needs rich moist soil and ample spacing for lush harvests. Thin early and keep well weeded and watered. Begin to harvest sparingly once plants have 8 to 10 leaves. Fertilize monthly with a high nitrogen source for best leafy growth.Regular price $2.99Sale price $2.99Unit price per -
Heirloom Torpedo Onions Rossa Lunga di Firenze
FOR BEST RESULTS
For big bulbs: sow seeds in early spring as soon as soil can be worked; or in mild growing areas, sow seeds in fall to overwinter for spring growth. To Start Transplants: sow 1 in. apart in a container of seed starting mix and cover about 1/4 in. deep. Provide a strong light source until seedlings are 2 to 3 in. tall. Transplant 4 in. apart, burying crowns 1 in. deep. To Start Outdoors: sow seeds in well-worked, fertile soil in full sun. Space 1 in. apart in rows 8 in. apart. Cover 1/4 in. deep, firm soil well over seeds and keep evenly moist. Thin seedlings gradually to final 4 in. spacing, using the tasty thinnings.
GROWING NOTESBefore planting, thoroughly work compost or well-aged manure and bone meal into the soil. It is critical to weed onions carefully and mulch once soil warms up to conserve moisture. Side dress lightly several times during the growing season with a general purpose fertilizer; stop fertilizing during the last 2 months of growth.
Harvest bulbs about midsummer when bulbs are sized up and about half the onion tops are bent over. Stop watering and bend the rest down and lay in the sun for another 7 to 10 days or until tops dry. Store in a cool, airy place. Use soon as these heirlooms are not known as long keepers.
HARVEST AND USERegular price $3.39Sale price $3.39Unit price per -
Ornamental Sunflowers Chocolate Cherry
ANNUAL
Summer/fall bloom
Frost tenderTO PLANT OUTDOORS
Plant in full sun in good garden soil when weather is warm and settled both day and night and all danger of frost is past. Poke seeds into well-worked soil 1/2 inch deep and 4 to 5 inches apart. Press soil firmly over seeds and keep moist until germination in 8 to 10 days.
TO START EARLY INDOORS
Several weeks before last frost date, sow seeds 1/2 inch deep in individual pots of well-drained seed starting mix. Keep moist and provide a strong light source until ready to plant outside only when night temperatures have reached 50-55°F (10-13°C). Transplant carefully into the garden in full sun, disturbing the roots as little as possible.
THIN OR TRANSPLANT
Space seedlings 12 inches apart so plants have ample room to grow.
GROWING NOTES
Growing these flowers is easy and rewarding. Make several sowings, three weeks apart, to have a succession of bloom. Keep soil moist and well weeded and protect seedlings from hungry birds with netting or plastic berry baskets, removing before plants get crowded. Sunflowers need room! Be sure to thin seedlings when 3 inches tall to 12 inches apart.Regular price $3.39Sale price $3.39Unit price per -
Heirloom Herbs Mrs. Burns' Lemon Basil
TO PLANT DIRECTLY IN THE GARDEN
In late spring when night temperatures stay above 50°F (10°C), sow seeds 1 inch apart in well-worked, fertile soil in full sun. Cover 1/2 inch deep, firm soil and keep seedbed moist. Germination takes 1 to 2 weeks. After seedlings are well established, thin or transplant 6 to 8 inches apart to allow plants room to mature.
TO START EARLY INDOORS
Sow thinly in a container of seed starting mix, 4 to 6 weeks before last expected frost. Keep warm and evenly moist, and provide a good light source. When seedlings are large enough to handle and weather is warm and settled, acclimate gradually to outdoor conditions before planting in the garden.
GROWING NOTES
Remember – it is critical to plant basil in the garden only after late spring day and nighttime temperatures stay above 50°F (10°C). Pinch off growing tips when plants are 6 to 8 inches tall to encourage branching. Harvest sprays of leaves by cutting stems just above two new sprouting lateral branches to get lush regrowth. Keep flower buds pinched off to extend harvesting and feed and water regularly to promote new growth.Regular price $2.99Sale price $2.99Unit price per -
Italian Heirloom Tomato Costoluto Genovese
STARTING SEEDLINGS
In early spring, start indoors about 6 to 8 weeks before outdoor night temperatures are reliably in the 50-55°F (10-13°C). Sow seeds 1/4 inch deep and 1 inch apart in a container of seed starting mix. Keep moist but not soggy, and very warm, 80°F (27°C). Provide a strong light source until seedlings are ready to plant outside.
When 2 inches tall, transplant into individual 4-inch pots, burying stems up to base of leaves. Maintain at 70-75°F (21-24°C). Feed with half-strength fertilizer every 2 weeks until ready to plant, then gradually acclimate seedlings to outdoor conditions. When nights reach 55°F (10°C), transplant 3 feet apart into rich soil in full sun.
GROWING NOTES
Prepare soil well with aged manure or compost. Plant several inches deeper than seedlings were growing in containers. Provide strong stakes or tall wire cages at planting time. Mulch to provide even moisture retention; don’t overwater once fruit begins to ripen.
HARVEST AND USE
For best flavor, pick red-ripe and don’t store in the refrigerator. These tender, juicy, plump tomatoes have a naturally “pleated” shape. Slice thickly and show off their scalloped edges. Drizzle with good olive oil, a pinch of coarse salt, pepper and chopped fresh dill or basil. Enjoy!
Regular price $4.89Sale price $4.89Unit price per -
Cutting Zinnias Raspberry Sorbet
ANNUAL
Summer/Fall bloom
Frost tenderTO START DIRECTLY INTHE GARDEN
Sow seeds in well-worked soil in full sun when danger of frost is past and weather is warm and above 50°F (10°C) both day and night. Space seeds 2 to 3 inches apart in rows 12 inches apart, cover about 1/2 inch deep and gently firm soil. Keep soil evenly moist while awaiting germination.
TO START EARLY INDOORS
Four weeks before last frost date, sow seeds 1/2 inch deep and 3 inches apart in a container of seed starting mix. Keep warm and moist and provide a strong light source until seedlings are ready to plant outside only when temperatures rise above 50°F (10°C) both day and night.
THIN OR TRANSPLANT
Space seedlings 8 to 12 inches apart when large enough to handle, giving these large framed plants room to mature and providing good air circulation.
GROWING NOTES
Zinnias grow readily in ordinary garden soil in full sun. For abundant and healthy flowers, thin before seedlings get crowded; adequate spacing and regular, consistent watering helps keep zinnias un-stressed and productive and discourages mildew. For long-lived bouquets, cut flowers in the morning when blossoms first open and petals are tight. Cut long stems well back into the plant to keep plants branching low and producing abundant blooms to attract butterflies and other pollinators.Regular price $3.39Sale price $3.39Unit price per -
Radishes Red Planet
START SEEDS OUTDOORS
In early spring as soon as ground can be worked, sow radish seeds in well-worked, fertile soil in full sun. Space seeds 1 inch apart in wide rows 6 inches apart. Cover 1/2 inch deep. Keep soil evenly moist and well weeded. If first sowing comes up unevenly, replant right away. Sow again in late summer for a fall crop.
GROWING NOTES
Sow this quick growing, cool season crop wherever you intend to plant heat lovers later. Radishes thrive and have crisp flesh and the best mild flavor given consistent moisture. Sow small amounts a week apart to ensure a constant supply. Thin quick-growing seedlings early to 2 inches apart so roots have room to size up. Protect radishes with floating row covers if marauding birds or flea beetles that chew holes in the leaves are a problem.
HARVEST AND USE
Harvest radishes when roots are the size of large marbles. If weather turns unexpectedly hot, pull, cut off tops, and store in the refrigerator for up to 3 weeks. Radishes will be spicier in hot weather and milder grown in cooler conditions. Combine sliced radishes, scallions and fresh dill or parsley for a great salad. Make delicious open faced sandwiches on whole grain bread spread with sweet butter and topped with sliced radishes.
Regular price $4.89Sale price $4.89Unit price per -
Heirloom Bells of Ireland Antique Apple Green
ANNUAL
Summer/fall bloom
BEST TO START DIRECTLY IN THE GARDEN
In spring when all danger of frost is over, sow seeds 2 inches apart in a finely textured garden bed in full sun. Cover 1/2 inch deep and keep soil moist. Be patient; germination can be gradual over 10 to 20 days. Weed and water young seedlings carefully and thin before they get too crowded.
TO START EARLY INDOORS
Start seeds indoors 6 to 8 weeks before last spring frost date. Sow seeds 2 inches apart in individual pots of seed starting mix. Cover 1/2 inch deep, keep evenly moist and provide a strong light source until seedlings are ready to plant outside. Once all danger of frost is past, gradually acclimate to outdoor conditions. Avoid disturbing roots when transplanting. Thin or transplant seedlings 10 to 12 inches apart when 3 to 4 inches tall.
GROWING NOTES
Thin as directed for best performance. Cut flowers for fresh bouquets when the shell-like cups are open as far up the stem as possible but before the bottom ones turn brown. To air dry, cut once shells have opened all along stems, then hang bunches upside down indoors in a place with good air circulation.
Regular price $3.39Sale price $3.39Unit price per -
Heritage Chile NuMex Joe E Parker
START SEEDS INDOORS
In early spring, start seeds indoors 6-8 weeks before night temps reach 55°F (13°C) range. Sow seeds 1/4 inch deep and 1 inch apart in seed starting mix. Keep moist but not soggy and very warm, 80-85°F (27-29°C). Provide a strong light source until ready to plant outside. When seedlings are 2 inches tall, transplant into individual 4 inch pots. Maintain at 70-75°F (21-24°C). Feed with half-strength fertilizer every 2 weeks until weather is warm enough to gradually acclimate seedlings to outdoor conditions. Transplant 2-2½ feet apart into rich soil in full sun.
GROWING NOTES
Do not transplant chiles outdoors until night temperatures stay securely above 55° (13°C). Prepare soil well with aged manure or compost. Plant only robust seedlings with well developed roots. Mulch well to maintain even soil moisture. Stake or cage chile plants to support their heavy fruit sets. Keep weeded, watered and feed monthly throughout the growing season.
HARVEST AND USE
Harvest when chiles have a high gloss by cutting, not pulling, them from the plant. Color develops as chiles mature; pick green or allow to color up to rich red. Enjoy in all kinds of delicious salsas, fajitas, chile rellenos, rich sauces, rubs, soups or stews. Use fresh, or roast and remove skins. Freeze roasted chilies for future use.
Regular price $3.69Sale price $3.69Unit price per -
Specialty Eggplants Italian Trio
BEST TO START INDOORS
In early spring, start indoors about 2 months before outdoor night temperatures are reliably in the 50 (10°C) range. Sow seeds 1/4 inch deep and 1 inch apart in a container of seed starting mix. Keep moist and warm and provide a strong light source until seedlings are ready to plant outside. When seedlings are 2 inches tall, transplant into deeper individual containers. Maintain at 70 to 75° (21-24°C). Feed with half-strength fertilizer every 2 weeks until weather is warm enough to gradually acclimate seedlings to outdoor conditions. Transplant 2 feet apart into rich soil in full sun.
GROWING NOTES
Don’t transplant these heat-lovers outdoors until night temperatures stay securely above 55° (13°C). Prepare soil well with aged manure or compost. Plant only robust seedlings with well-developed roots and mulch well. Fertilize plants regularly throughout the season.
HARVEST AND USE
Pick when fruits have sized up and are firm fleshed and glossy. Slice 1/2 inch thick, brush with olive oil and broil until tender. Then layer with a rich tomato sauce, fresh herbs and several cheeses to make Eggplant Parmesan. Bake whole in a hot oven, then scoop out flesh and mash with garlic, olive oil, lemon juice and chopped parsley for a savory dip to serve on toasted pita bread.
Regular price $3.69Sale price $3.69Unit price per
