Quick Info
May-June
April-July
Full sun
1 in. apart 1/4 in. deep
7-14 days
Kitchen Herbs - Mexican Tarragon
Kitchen Herbs - Mexican Tarragon
A sun-loving treasure from Mexico, this hardy, multistemmed herb thrives in summer heat where traditional French tarragon often falters. Handsome, narrow green leaves have a delightful anise fragrance and sweet, licoricelike flavor that complements savory dishes and infusions. In late summer and fall, the drought tolerant plants are crowned with cheerful clusters of small, golden-yellow flowers that brighten the garden and provide a late-season feast for pollinators.
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Quick Info
May-June
April-July
Full sun
1 in. apart 1/4 in. deep
7-14 days
A sun-loving treasure from Mexico, this hardy, multistemmed herb thrives in summer heat where traditional French tarragon often falters. Handsome, narrow green leaves have a delightful anise fragrance and sweet, licoricelike flavor that complements savory dishes and infusions. In late summer and fall, the drought tolerant plants are crowned with cheerful clusters of small, golden-yellow flowers that brighten the garden and provide a late-season feast for pollinators.
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- SKU:5730
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Quick Info
May-June
April-July
Full sun
1 in. apart 1/4 in. deep
7-14 days
GROWING INSTRUCTIONS
Tender Perennial
Grown as annual. Summer/fall harvest. Heat-loving, frost tender. Hardy in USDA Zones 8-11.
To Start Directly in the Garden
When late spring weather reaches 55°F (13°C) both day and night, sow seeds 1 inch apart in wellworked, fertile soil in full sun. Cover ¼ inch deep, firm soil and keep seed bed moist. Germination takes 1 to 2 weeks. After seedlings are well established, thin or transplant 8 inches apart, which allows plants enough elbow room to grow and mature.
To Start Early Indoors
Sow seeds 1 to 2 inches apart in a container of fresh seed starting mix, 4 weeks before last expected frost. Keep warm and evenly moist, and provide a good light source. Feed with ½ strength liquid fertilizer every 10 days. Once weather warms outdoors, acclimate seedlings to outdoor conditions, then transplant 8 inches apart into the garden.
Growing Notes
Grow in full sun and welldrained soil. Plants are heat and drought-tolerant once established. In cold winter climates, grow this tender perennial as a productive annual, or plant in containers to overwinter indoors before the first hard frost.
Pinch back growing tips to encourage a bushy habit and maximize foliage. In late summer, enjoy the bonus of bright yellow, edible flowers that attract pollinators.