Prairie Fire

STARTING SEEDLINGS

In early spring, start indoors about 6 to 8 weeks before outdoor night temperatures are reliably 50-55°F (10-13°C). Sow seeds ¼ inch deep and 1 inch apart in a container of seed starting mix. Keep moist but not soggy, and very warm, 80°F (27°C). Provide a strong light source until seedlings are ready to plant outside.

When seedlings are 2 inches tall, transplant into individual 4-inch pots. Maintain at 70°F (21°C). Feed with half-strength fertilizer every 2 weeks until ready to plant. When nights reach 55°F (13°C), gradually acclimate to outdoor conditions. Plant these vigorous, semi-determinate, early bearing vines 3 feet apart into rich soil in full sun.

GROWING NOTES

Transplant one seedling per container; minimum pot size should be 18 to 20 inches in diameter and 18 inches high. Use fresh potting mix to prevent soil-borne disease. Water regularly: containers may need water daily in hot weather. Fertilize every other week with a liquid, all-purpose vegetable fertilizer for strong plants and good yields.

HARVEST AND USE

Plant seedlings several inches deeper than they were in seed starter. Provide strong 3 feet stakes or tall wire cages at planting time as plants get heavy with fruits and need support. Mulch to provide even moisture retention; don’t overwater once fruit begins to ripen.