Mignonette

BEST TO START EARLY INDOORS

In spring, sow seeds 1 inch apart and 1⁄8 inch deep in a container of fine seed starting mix. Maintain at 60-70°F (15-21°C). Provide a strong light source. Keep evenly moist but not soggy. Be patient: seeds take 14-28 days to germinate. Feed young seedlings every 2 weeks with half-strength fertilizer. When they have several sets of leaves, transplant 3 inches apart into a deeper container or individual pots so root systems have room to develop. When 3 inches tall, gradually acclimate to outdoor conditions and plant 12 inches apart in fertile soil in full sun or partial shade in very hot climates.

GROWING NOTES

Plant in window boxes or hanging baskets, or as a pretty edging along a garden path or border. Mignonette plants bear sweet 1 inch fruits the first season after sowing and grow about a foot across without sending out runners. Feed and water regularly and plants will continue to fruit for 2 to 4 years.

HARVEST AND USE